Description
Pick up from the hotel/riad in a comfortable air conditioner vehicle Meet your local master chef to have a discussion about meal options.
You’ll have different options for meals such as Tagine, kafta with tomato sauce and eggs, Djaj(chicken with preserved lemons and olives), Lamb with Prunes, Couscous, Pastilla, Moroccan Traditional soups, Moroccan salads, bread, Moroccan mint tea.
After choosing your menu, Walk with your local Master chef to the local market (Souk) to buy groceries and needed ingredients, discover Moroccan spices
Return to the traditional Moroccan house to cook your lunch, and learn the tips and tricks of Moroccan cuisine. When you finish, taste and enjoy the food that you have prepared yourself with the chef!
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